e: eventsoffice@beechdown.co.uk t: 01256 362211
SUITE | CAPACITY | 4-5 HOUR HIRE |
---|---|---|
BEECH | 100 | £250 |
BEECH & CEDAR | 150 | £300 |
WILLOW | 50 | £175 |
Our suites are available from 11am-6pm for Funeral Wakes
* Comfortable max capacity for standing/seated guests
AFTERNOON TEA
A selection of freshly prepared finger sandwiches, warm scones with clotted cream and preserves and a selection of cakes. Includes freshly brewed coffee and a selection of teas.
£10.50 PER PERSON
FINGER BUFFET
A selection of assorted sandwiches on white or granary bread, sticky five spice roast chicken drumsticks, Lincolnshire cocktail sausages, mini scotch eggs, oven baked sausage rolls, quiche slices. Includes freshly brewed tea and coffee.
£12.95 PER PERSON
HOT FORK BUFFET - 2 Course Hot Buffet
MAINS
Allow your guests to help themselves from the following dishes:
Homemade beef lasagne, chicken and leek pie, prawn vol-au-vents, butternut squash rosotto balls, smoked bacon and blue cheese quiche, garlic bread, mashed potato.
DESSERTS
Sticky toffee pudding with fresh cream, warm cherry bake with vanilla pod ice cream, homemade lemon cheese cake with a fresh raspberry coulis, warm chocolate brownies with vanilla chantilly, mango and raspberry meringue pavlova with fresh cream. Includes freshly brewed tea and coffee.
£19.50 PER PERSON
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